16.95 per Kg
Leg of Lamb
Description
A Sunday roast favourite, with an abundance of lean, succulent meat and well suited to cooking with aromatic rosemary, garlic or mint. Our Butcher can also remove the bone and prepared a rolled roast as an alternative.
Contact us today to place your order or –
Ask about our other Lamb cuts and joints – such as Barnsley Chops. Boneless Leg Plain or Seasoned. Boneless Shoulder Plain or Seasoned. Casserole Lamb. Chump Chops. Lamb Cutlets. Lamb Shanks. Lamb Steaks. Lambs Kidney. Lambs Liver. Leg of Lamb. Leg of Lamb Steaks. Loin of Lamb Chops. Minced Lamb. Neck of Lamb. Rack of Lamb French Trimmed. Rolled Lamb Breast. Seasoned Lamb Grill sticks